Ingredients:

1 lb. of ground beef

1 package of Velvetta Nacho cheese

2 cups of shredded sharp cheddar cheese

1 jar of your favorite salsa

1 bag of Frito Scoops corn chips

Directions:

Brown ground beef over medium-high heat until cooked thoroughly.  Drain exceess grease.

Add Velvetta and cheddar to the beef and heat over low heat until cheese is melted.

Add jar of salsa and continue heating over low heat.

Serve with corn chips.